Recipes

Banana Nut Cake

<p><img alt="" banana="" cake="" gas="" nut="" src="https://www.waltongas.com/images/newsletters/nh_banana.jpg" style="width: 700px; height: 180px;" the="" up="" /><br />
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<p>2 cups sugar<br />
3 eggs<br />
1 cup Crisco<br />
1 cup mashed bananas<br />
1 cup buttermilk<br />
1 teaspoon soda<br />
2 1/4 cups flour<br />
1 teaspoon each of nutmeg, allspice, cinnamon<br />
1 cup pecans<br />
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Mix sugar, Crisco, eggs, buttermilk and soda. Sift together dry ingredients. Add to mixture. Stir well. Add bananas and nuts. Bake in tube pan at 350 degrees for 1 hour.<br />
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<p><em>Submitted by Norma Reeves of Kennesaw. Featured recipes are not independently tested, so we must depend on the accuracy of the cooks sending them. Always use safe food handling, preparation and cooking procedures from the recognized experts.</em></p>